A very famous dessert in Austria, it is a large crunchy meringue filled with panna and topped with red fruits.
Available in portion:
- Individual: 12cm in diameter
- Pavlova petit: 5 to 6 slices (22 cm in diameter)
A very famous dessert in Austria, it is a large crunchy meringue filled with panna and topped with red fruits.
Available in portion:
- Individual: 12cm in diameter
- Pavlova petit: 5 to 6 slices (22 cm in diameter)